food

Turistična kmetija Ivankotovi - Brkini / Tourist farm Ivankotovi - Brkini

Mediterranean Slovenia - cuisine Intro

Introduction to Mediterranean influence on Slovenian gastronomy.

Pannonian Slovenia cuisine

Introduction to Pannonian Slovenia cuisine. Discover the north-east Slovenian traditional food and drink.

Links to other parts of movie Taste Slovenia:

Kobjeglava prosciutto factory, Slovenia

The famous Slovenian ham curing facility at Kobjeglava.

Slovenian Karst - Osmica

Short introduction to Slovenian Karst Osmica.

Central Slovenia - gastronomy (intro - english)

Quick introduction to central Slovenia gastronomy.

Dolenjska region - gastronomy

A brief introduction to gastronomy of central Slovenia and Dolenjska region.

Restaurant Lectar, Radovljica

Traditional alpine food in beautiful restaurant Lectar in Radovljica, Gorenjska region.

Buckwheat Ravioli - Slovenian gastronomy

Buckwheat Ravioli - preparation and cooking

The Tarragon Cake - Potica

The preparation of the tarragon cake - 'potica'.

Tourist Farm Tremel, Goričko

A splendid tourist farm in the north-east part of Slovenia, at the border with Austria and Hungary. Great traditional food and drink.

Zemono Manor, Vipavska Dolina

The Zemono Manor is a 17th century manor house in Vipavska dolina, Slovenia. It offers great traditional food and drink.

Pumpkin Oil Mill Kocbek, Prekmurje

The demonstration of traditional pumpkin oil production in Prekmurje region, north-east of Slovenia.

The Prekmurje Gibanica Pie (english)

Traditional cake from Prekmurje, Pomurska region of Slovenia.

The Vipava Jota - Slovenian gastronomy (english)

Preparation of the traditional Vipava Jota dish, the recipe.

Potica Cake at Kukelj's Inn, Dolenjska

Potica is a traditional dessert in Slovenian gastronomy. See how it's done.